Bayani:

Marufi & Bayarwa:

Marufi: katako / kwali
Nau'in bayarwa: Tushen mara tushe / tukunya

Biya:
Biyan kuɗi: T / T 30% a gaba, daidaitawa da kwafin takaddun jigilar kaya.

Kariyar Kulawa:

Sansevieria moonshine yana son yanayi mai haske. A cikin hunturu, zaku iya yin baking da kyau a cikin rana. A wasu yanayi, kar a bari tsire-tsire su fallasa hasken rana kai tsaye. Sansevieria moonshine yana tsoron daskarewa. A cikin hunturu, yawan zafin jiki ya kamata ya kasance sama da 10 ° C. Lokacin da zafin jiki ya yi ƙasa, ya kamata a sarrafa ruwan da kyau ko ma yanke. Yawancin lokaci, auna nauyin ƙasar tukunya da hannuwanku, kuma ku zuba shi sosai lokacin da ya fi sauƙi. Yi la'akari da cewa tsire-tsire suna girma da ƙarfi, za ku iya canza ƙasar tukwane a kowane bazara kuma ku yi amfani da takin ƙafa don haɓaka haɓakarsu mai ƙarfi.